[ LO x Cherry Soda ]

A vibrant twist with nostalgic flair - Las Olas meets cherry soda in a serve that’s sweet, spiced, and effortlessly moreish. Perfect for: weekend wind-downs or chilled evenings in. Pair with: BBQ sliders, glazed ribs, or dark chocolate truffles.

[ Difficulty ]

[ What to add ]

[ Servings
< 1 >
]

  • 50ml Las Olas Spiced Rum
  • 100ml Cherry Soda

[ How to make it ]

  • Fill a highball glass with ice.
  • Add Las Olas Spiced Rum and top with cherry soda.
  • Stir gently to combine.
  • Garnish with a cocktail cherry.
Buy the rum