Description
Rich espresso, smooth spice, and velvety coffee liqueur - made for late nights and bold vibes.
Perfect for: post-dinner energy boosts or dancing 'til close.
Pair with: dark chocolate, tiramisu, or espresso brownies.
Difficulty
What to add
1 Servings
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50ml Las Olas
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30ml fresh espresso
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20ml coffee liqueur
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10ml simple syrup
How to make it
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Add all ingredients to a shaker with ice and shake hard until well chilled.
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Strain into a chilled martini or coupe glass.
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Garnish with coffee beans.
